STARTERS

  • HUMMUS SHAWARMA

    US$8.25

    with shreds of lamb and with bread

  • FALAFEL

    US$6.60

    chickpea balls & tahini sauce

  • HUMMUS

    US$6.60

    chickpea, garlic, tahini with bread

  • BABA GHANOUSH

    US$7.65

    aubergine & tahini dip with bread

  • MUHAMMARA

    US$7.65

    red pepper, onion, walnuts, whipped feta & pomegranate sauce with bread

  • WHIPPED FETA

    US$7.15

    honeycomb & dates, with bread

  • HALLOUMI FRIES

    US$7.70

    pomegrante molasses

SHAWARMA

  • LAMB

    US$16.45

    with chunky chips

  • FALAFEL

    US$14.25

    with chunky chips

  • CHICKEN

    US$16.45

    with chunky chips

SLOW COOKED

  • QOZY LAMB

    US$18.15

    on the bone with rice

  • QOZY CHICKEN

    US$16.45

    on the bone with rice

  • TAPSI

    US$15.35

    slow cooked aubergine, onions, potatoes, peppers, with rice

GRILL

  • GOSHT KEBAB

    US$15.95

    finely minced lamb

  • GOSHT BRZAW KEBAB

    US$17.55

    cubed lamb fillet

  • CHILLI GOSHT KEBAB

    US$15.95

    spiced & finely minced lamb

  • MERISHKE KEBAB

    US$15.95

    marinated chicken

  • PARASOO

    US$17.55

    lamb chops

  • MIXED VEG

    US$14.25

    aubergine, courgette, mushroom, onion & pepper

  • MIXED GRILL

    US$20.85

    one skewer of each of gosht, merishke & gosht brzaw

  • CHARRED PRAWNS

    US$16.45

    garlic & lemon

  • BALY MERISHKE

    US$14.85

    marinated chicken wings

SIDES

  • FATOUSH

    US$6.60

    lebanese salad with toasted flatbread & Iranian sumac

  • BASMATI RICE

    US$5.50
  • CHUNKY CHIPS

    US$4.50
  • CLAY OVEN NAAN

    US$2.75
  • POMEGRANATE RICE

    US$4.95
  • TAPSI

    US$7.15

DESSERT

  • ROSE PISTACCHIO CHEESECAKE

    US$8.75
  • POMEGRANATE MOUSSE

    US$9.75
  • SAFFRON & CARDAMOM ICE CREAM

    US$7.15
  • ROSE ICE CREAM

    US$6.60
  • BAKLAWA

    US$5.50
  • BAKLAWA CHEESECAKE

    US$8.75
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Daika Kurdish Grill, located at 3 Johnston Terrace, Edinburgh EH1 2PW, offers a vibrant and authentic dining experience that brings the bold flavors of Kurdish cuisine to the heart of Edinburgh. This grill is a perfect choice for those craving a taste of traditional Kurdish dishes, prepared with fresh ingredients and rich spices.

The Daika Kurdish Grill menu is a delightful exploration of Kurdish food, featuring a variety of grilled meats, flavorful stews, and fresh salads. The signature grilled kebabs stand out, with perfectly charred cuts of lamb, chicken, and beef, served with a side of aromatic rice or flatbreads. The smoky, tender meats are marinated with a blend of herbs and spices that enhance their natural flavors. For those with dietary restrictions, there are plenty of vegetarian options, such as stuffed vine leaves and falafel, offering a hearty and satisfying alternative.

One of the standout dishes is the Kurdish lamb stew, a rich and hearty dish with tender lamb cooked in a savory broth, infused with spices like cinnamon, cumin, and turmeric. This dish provides a wonderful balance of flavors and a true representation of Kurdish comfort food. The menu also offers fresh salads, like the fattoush, which is light and refreshing, providing a perfect counterpoint to the grilled meats.

The service at Daika Kurdish Grill is friendly and attentive, with staff eager to explain the menu and recommend their favorites. The cozy, welcoming atmosphere adds to the overall experience, making it an ideal spot for both casual meals and special occasions.

Overall, Daika Kurdish Grill offers a delightful culinary journey through Kurdish cuisine, with a well-curated menu and a focus on quality, fresh ingredients. It’s a must-visit for anyone looking to explore the rich flavors of this unique cuisine in Edinburgh.