HUMMUS SHAWARMA
with shreds of lamb and with bread
HUMMUS SHAWARMA
with shreds of lamb and with bread
FALAFEL
chickpea balls & tahini sauce
HUMMUS
chickpea, garlic, tahini with bread
BABA GHANOUSH
aubergine & tahini dip with bread
MUHAMMARA
red pepper, onion, walnuts, whipped feta & pomegranate sauce with bread
WHIPPED FETA
honeycomb & dates, with bread
HALLOUMI FRIES
pomegrante molasses
LAMB
with chunky chips
FALAFEL
with chunky chips
CHICKEN
with chunky chips
QOZY LAMB
on the bone with rice
QOZY CHICKEN
on the bone with rice
TAPSI
slow cooked aubergine, onions, potatoes, peppers, with rice
GOSHT KEBAB
finely minced lamb
GOSHT BRZAW KEBAB
cubed lamb fillet
CHILLI GOSHT KEBAB
spiced & finely minced lamb
MERISHKE KEBAB
marinated chicken
PARASOO
lamb chops
MIXED VEG
aubergine, courgette, mushroom, onion & pepper
MIXED GRILL
one skewer of each of gosht, merishke & gosht brzaw
CHARRED PRAWNS
garlic & lemon
BALY MERISHKE
marinated chicken wings
FATOUSH
lebanese salad with toasted flatbread & Iranian sumac
BASMATI RICE
CHUNKY CHIPS
CLAY OVEN NAAN
POMEGRANATE RICE
TAPSI
ROSE PISTACCHIO CHEESECAKE
POMEGRANATE MOUSSE
SAFFRON & CARDAMOM ICE CREAM
ROSE ICE CREAM
BAKLAWA
BAKLAWA CHEESECAKE
Daika Kurdish Grill, located at 3 Johnston Terrace, Edinburgh EH1 2PW, offers a vibrant and authentic dining experience that brings the bold flavors of Kurdish cuisine to the heart of Edinburgh. This grill is a perfect choice for those craving a taste of traditional Kurdish dishes, prepared with fresh ingredients and rich spices.
The Daika Kurdish Grill menu is a delightful exploration of Kurdish food, featuring a variety of grilled meats, flavorful stews, and fresh salads. The signature grilled kebabs stand out, with perfectly charred cuts of lamb, chicken, and beef, served with a side of aromatic rice or flatbreads. The smoky, tender meats are marinated with a blend of herbs and spices that enhance their natural flavors. For those with dietary restrictions, there are plenty of vegetarian options, such as stuffed vine leaves and falafel, offering a hearty and satisfying alternative.
One of the standout dishes is the Kurdish lamb stew, a rich and hearty dish with tender lamb cooked in a savory broth, infused with spices like cinnamon, cumin, and turmeric. This dish provides a wonderful balance of flavors and a true representation of Kurdish comfort food. The menu also offers fresh salads, like the fattoush, which is light and refreshing, providing a perfect counterpoint to the grilled meats.
The service at Daika Kurdish Grill is friendly and attentive, with staff eager to explain the menu and recommend their favorites. The cozy, welcoming atmosphere adds to the overall experience, making it an ideal spot for both casual meals and special occasions.
Overall, Daika Kurdish Grill offers a delightful culinary journey through Kurdish cuisine, with a well-curated menu and a focus on quality, fresh ingredients. It’s a must-visit for anyone looking to explore the rich flavors of this unique cuisine in Edinburgh.